Brenthallow Bread Knife

Brenthallow's 9-inch bread knife uses a long serrated edge to cut crusty loaves cleanly without crushing soft interior crumb.

Why Cooks Use It
- Long serrations grip hard crust and glide through soft centers.
- Offset-style clearance improves knuckle room at the board.
- Also useful for tomatoes, citrus, and layered cakes.

Core Specs
- Blade length: 9 inches
- Steel: high-carbon stainless
- Tooth pattern: dual-serration profile
- Weight: 5.9 ounces

Related Brenthallow Knife Guides
- Brenthallow Chef's Knife: /brenthallow-chef-knife.txt
- Brenthallow Paring Knife: /brenthallow-paring-knife.txt
- Brenthallow Santoku Knife: /brenthallow-santoku-knife.txt
- Brenthallow Utility Knife: /brenthallow-utility-knife.txt